JET Technology's new type of frying machine is a smokeless, multipurpose, immersed food processing equipment.
The working principle: heat cooking oil to a suitable temperature for frying by means of electricity, gas, heat transfer oil and etc, and let products pass the frying area in the immersed way so as to quickly complete the process of shaping, puffing, curing and dehydration and finally ensure that the product meets the technological requirements of fried food.
JET Technology's new type of frying machine can be applied to all common products:
Nuts, with their rich textures and flavors enhanced by precise heat control;
Puffed food, offering a delightful crunch and airy consistency;
Flour products, achieving a golden-brown finish and perfect crispiness;
Meat products, ensuring even cooking and savory taste;
Aquatic products, imparting a fresh, oceanic flavor and tender texture;
Soy products, delivering a satisfying chew and nutty aroma;
Ready-to-eat food, providing convenience without compromising on quality;
Quick-frozen prepared products maintaining their original taste and nutritional value.
This innovative machine is particularly effective for poultry, ensuring juicy interiors and crispy exteriors, and puffed food, creating a light and crunchy snack experience.
Product quality is determined by many factors, and the quality of the fat directly determines the quality of the product. The JET new-type fryer uses a unique oil temperature control system. It controls the temperature of the fat and the mild changes, to avoid grease rancidity caused by rapid changes in temperature.
The JET new-type deep-fryer is equipped with a highly efficient dregs-removal system, which can deal with dregs residue efficiently and quickly, and the good or bad dregs-removal system will directly affect the quality of the product and the stability and safety of the equipment.
All areas of the new fryer can be cleaned, including the lid and the smoke chimney. The CIP automatic cleaning system is optional to ensure hygiene and safety.
The JET new fryer adopts a sink-sealing structure to reduce the contact between oil and air, sealing off all the condensate, better for the grease, safer for the product.
The distance between the optional product conveyor belt and the pressurized mesh belt can be adjusted so that the products can be changed quickly. At the same time, to ensure that the new fryer has low oil storage and quick oil change.
External oil-filtrating system, Teflon mesh belt with external adjustment, oil mist elimination device and so on.
Get a free, customized quick-freezing production line plan by our professional technical team--designed for efficiency and intelligence.
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Address:
No. 19, Xingye Road, Yuanzhuang Industrial Park, Rudong County, Nantong City, Jiangsu Province
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