Self Stacking Spiral Freezer

Product Application of Self-Stacking Spiral Freezer

High efficiency self-stacking spiral freezer is applicable for all kinds of common foods, such as poultry, segmented meat, prepared meals, ready-to-eat products, pasta products, baked foods, aquatic products, etc.

And it is especially suitable for those products with high temperature infeed, such as fried foods, bakery foods, cooked foods and other products with high quality requirements.

Features of Self-Stacking Spiral Freezer

• Unique stacking conveyor belt system:

  The enclosed freezing zone increases cold storage efficiency and minimizes product movement; a reduced belt drive force leads to lower energy use with a low-power motor; automatic tension adjustment of the mesh belt avoids jamming and flipping.

• Efficient vertical airflow:

  A centrifugal fan that offers increased air pressure and volume decreases the quantity of fans required; positioning the fan on the "dry side" of the evaporator enhances airflow velocity; the vertical cold airflow produced by the centrifugal fan allows for quick freezing, reducing dry loss and preserving high quality.

• Adjustable air pressure balance device:

  Improves airflow balance, increases cold capacity utilization rate, and eliminates internal and external heat exchange.

• Automatic defrosting device:

  Improves the heat exchange efficiency of the evaporator and extends the continuous working time.

• The automatic cleaning system:

  The automatic cleaning system provides a stable and consistent cleaning effect, no bacterial growth residue, and is more hygienic.

• Modular, fully welded stainless steel floor board design:

  Prevents water accumulation, avoids cold runaway and cold bridge phenomenon, and reduces the basic load.

Technical Specifications of Self-Stacking Spiral Freezer