JET Technology News: Shanghai International Catering Ingredients Exhibition Highlights

At 10 am on the 28th, the opening ceremony of the 15th Shanghai International Catering Ingredients Exhibition and the 18th Shanghai International Fisheries Expo was grandly held in Shanghai New International W5 Hall. At the opening ceremony, Tian Quanhai, Executive President of the Aquatic Industry Chamber of Commerce of the All-China Federation of Industry and Commerce, Gao Kemin, Executive President of the Shanghai Food Association, Yang Guofu, Chairman of the Hot Pot Professional Committee of the China Cuisine Association, Xie Feng, President of the Shanghai Aquatic Industry Association, and Thomas Whelan, President of Haiwei Group Asia, attended the conference and delivered wonderful speeches. On the occasion of this grand event, many associations, well-known companies, and professional scientific research institutions signed strategic cooperation agreements here to enhance brand value, help rural revitalization, and contribute wisdom and strength to promote high-quality development of the industry through strategic cooperation.